The idea behind our House Blend is to showcase the best of our seasonal coffees. We have bright, elegant Ethiopia and Colombia bringing stone fruit and apricots to the cup. Paired with Brazil Fazenda Furnas Natural adding viscosity and a caramel sweetness. A well balanced espresso enjoyed with milk or black.
We always aim to support our producers long term. With the goal to increase the quality of production through farmer training, improved agricultural practices and providing the latest information on sustainable farming. We do this by paying our producers some of the highest returns for their coffee as directly as possible. We strongly believe in establishing a transparent, trust-based relationship with smallholder farmers. Helping to support sustained industry growth as best as we can.
Wolisho and Kurume, Yellow Bourbon
Washed & Natural
We roast every Monday and Tuesday (not including Public Holidays). We pack and send every Tuesday, Wednesday. All orders placed between Thursday and Monday are dispatched the next week to make sure when the coffee arrives it is a fresh as possible.