Guatemala Rigalito

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RIGALITO-01.png

Guatemala Rigalito

from 19.00

After working on his father’s coffee farm for many years Aurelio Villatoro founded his own farm ‘Villaure’. This farm began its work in coffee with a very small area but with the enthusiasm, dedication and work increased its productivity. From the year 2002 to date, it has received numerous awards nationally and internationally for the quality of coffee, most recently winning an award in the 2014 Guatemala cup of excellence.

LOCALE: HUEUHUETENANGO

VARIETY: CATURRA/BOURBON

PROCESS: WASHED

 

Tasting Notes - Ripe Red Fruits • Cocoa

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